Sweet and Tangy Mango Salad with Grilled Tofu
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Ripe mangoes -julienned or cut into bite sized chunks- are tossed with sweet and spicy lime juice and fish sauce dressing, then garnished with freshly torn mint. Grilled, the tofu is topped with a salty ginger and scallion sauce and complemented with the sweet mango salad.
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Sweet & Spicy Chicken Noodle Stir Fry
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Family dinner worthy of eating and posting. Quick & easy to prepare, even easier to enjoy!
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Slow-Roasted Baby Back Ribs
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Marinated in a combination fish sauce, hoisin sauce, rice vinegar, sesame oil, ginger, garlic, scallion and sweet chili sauce; the ribs are marinated for 6 hours and roasted at 350°F until fork tender. Serve with rice and a mixed green salad on the side.
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