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Oyster Sauce Noodles

Name: Oyster Sauce Noodles
Yield: 4
Ingredients: 1 package of your choice of KA–ME® Dry Noodles; 3 tbsp KA-ME® Oyster Sauce; 1 tbsp KA–ME® Tamari; 5 oz shiitake mushrooms; 2 small carrots; 2 spring onions; black sesame seeds, to taste

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Servings

4

Ingredients

1 package of your choice of KA–ME® Dry Noodles
3 tbsp KA-ME® Oyster Sauce
1 tbsp KA–ME® Tamari
5 oz shiitake mushrooms
2 small carrots
2 spring onions
black sesame seeds, to taste

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Directions

Cook KA–ME® Dry Noodles according to package instructions. Remove from water and set aside.
In a small sauce pan, mix KA–ME® Oyster Sauce and KA–ME® Tamari Sauce. Let heat for one minute, add mushrooms and carrots and let cook for about four minutes.
When ready, add KA–ME® Dry Noodles and mix with a wooden spoon.
Season with sliced spring onions and black sesame seeds.