KA•ME Rice Vinegar has a mild flavor and is extremely versatile. It is delicious in many recipes including sweet and sour dishes, stir-fries, salads and great for pickling vegetables. It is the perfect alternative to wine, cider or distilled vinegar, creating a tangy taste and enhancing the flavor of any recipe.
RICE VINEGAR (DILUTED WITH WATER TO 4.2% ACIDITY).
(click to enlarge)