KA•ME 100% Pure Sesame Oil
small head of
KA•ME Soba Noodles
piece of fresh
KA•ME Sriracha Sauce
Heat 1 tbsp KA•ME Sesame Oil in a wok or large pan over medium high heat.
Add in broccoli florets, and cook alone for about 3 minutes.
In a separate pan, cook the KA•ME Soba Noodles according to the instructions on the package with 1 tbsp KA•ME Sesame Oil.
In the pan with the broccoli, add in cubed mushroom tops, chopped bell pepper, minced garlic and ginger, and cook for 5-7 minutes, mixing regularly. Stir in KA•ME Tamari and KA•ME Sriracha.
Mix the soba noodles into the veggies, serve and enjoy!
Recipe courtesy of @allroadsleadtohealthy