Peanut Noodle Slaw with Chicken

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Peanut Noodle Slaw with Chicken
Cuisine Chinese
Prep Time 15 minutes
Cook Time 10 minutes
Servings
Cuisine Chinese
Prep Time 15 minutes
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. In skillet, heat 1 tbsp KA•ME Sesame Oil Blend over medium high, add KA•ME Organic Black Rice Noodles - Pad Thai and cook for 2-3 minutes until tender. Do not overcook, set aside to cool.
  2. Meanwhile, in large bowl, whisk peanut butter, water, KA•ME Seasoned Rice Vinegar, lime juice, brown sugar, KA•ME Tamari and KA•ME Sriracha Sauce until smooth.
  3. In separate bowl add KA•ME Organic Black Rice Noodles - Pad Thai, chicken, cabbage, carrots, scallions and cilantro. Toss well.
  4. Add dressing mixture just before serving, garnish with peanuts. Enjoy!
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