Ingredients
- 1 package KA–ME® Black Sesame & Soy Sauce Rice Crackers
- 1 package cream cheese , softened
- 1 cup teriyaki marinade
- 1 jar red salmon caviar
Instructions
- Arrange KA–ME Black Sesame & Soy Sauce Rice Crackers on a serving plate.
- Mix cream cheese and teriyaki marinade in a bowl until smooth; spoon into a pastry bag fitted with a large star tip and pipe onto Rice Crackers.
- Top with dollop of caviar, serve and enjoy!
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