Szechuan Sauce

Szechuan cuisine is known for bold flavors and the use of hot chilies. Our Szechuan Sauce can be served with chicken or stir-fried with peppers and carrots. Mix in Szechuan Sauce at the last moment to give your recipe authentic heat and spiciness.

Ingredients

INGREDIENTS: SOYBEAN PASTE (SOYBEANS, WATER), SUGAR, WATER, CHILI, SOYBEAN OIL, WHEAT FLOUR, SALT, SZECHUAN PEPPER, SESAME OIL, CARAMEL & PAPRIKA (NATURAL COLORS), XANTHAN GUM (FOR TEXTURE), LACTIC ACID AND CHILI EXTRACT.

CONTAINS: SOY, WHEAT.

Produced in a facility that processes milk, egg, fish and shellfish.

Refrigerate after opening.

Nutrition Facts

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