Soba Stir-Fry Noodles
Soba Noodles are an everyday ingredient in Japanese cooking and Soba is the Japanese name for buckwheat. Wholesome and versatile, they can be eaten hot in a broth or served chilled with a variety of sauces. This Stir-Fry variety is ready in 90 seconds for an easy, authentic Japanese meal at home.
Ingredients
WATER, WHEAT FLOUR, BUCKWHEAT FLOUR, WHEAT GLUTEN, SALT, NON-DAIRY LACTIC ACID (VEGETABLE SOURCE). CONTAINS: WHEAT.
Produced in a facility that handles peanuts and soy.
Nutrition Facts
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