Chinese Stir-Fry Sauce
KA•ME’s Chinese Stir-Fry Sauce has an authentic Asian flavor that combines soy sauce with the sweet taste of ginger, sesame and other spices for a perfect blend. It is ready to use and easy to store in the pantry, perfect to pour on rice or paired with any of KA•ME’s Stir-Fry Noodles or Express Rice Noodles. Add your favorite fresh vegetables, meat, poultry or fish for an authentic meal.
SUGAR, SOY SAUCE, WATER, GARLIC, SOYBEAN PASTE, ONION, GINGER, VINEGAR, SESAME OIL, CORN STARCH, OYSTER JUICE, SOYBEAN OIL, SPICES, YEAST EXTRACT, SALT, SODIUM ACETATE.
CONTAINS: SOY, SEAFOOD.
Produced in a facility that processes milk, egg and fish.
(click to enlarge)