Black Sesame and Soy Sauce Rice Crackers
Known in Japan as Rice Sembei, rice-based crackers are the most traditional – and popular – of Japanese snacks. KA•ME Rice Crackers contain no artifificial flavors or colors, are gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Our Black Sesame and Soy Rice Crackers can be enjoyed on their own, or served with cheese or dips.
RICE, SUGAR, TAMARI SOY SAUCE (WATER, SOYBEANS, RICE, SALT), BLACK SESAME SEEDS, WHITE SESAME SEEDS, SALT, GARLIC POWDER, SOYBEAN TOCOPHEROLS (PRESERVATIVE), YEAST EXTRACT, CARAMEL COLOR. CONTAINS SOY.
PRODUCED IN A FACILITY THAT ALSO PROCESSES MILK.
(click to enlarge)