Black Pepper Sauce
A traditional Chinese cooking sauce, made with fragrant black peppercorns. Our sauce is all natural; combine it with steak and sliced onions and stir-fry for a bold, genuine taste of China.
WATER, SOYBEANS, SUGAR, BLACK PEPPER, SOYBEAN OIL, SALT, WHEAT, GARLIC, MODIFIED CORN STARCH, FRESH CORIANDER, CARAMEL COLOR.
(click to enlarge)